Chinese Cabbage

We bought some Chinese cabbage today at the Farmers Market, as well as some other veggies - squash and carrots.  I was told to stir fry the cabbage. I came home, cut up all the veggies, washed the cabbage, and it's all in a bag ready for stir frying next week. We also snapped green beans, and sliced some jalapenos for salsa.  Cherry tomatoes and other carrots, as well as lettuce, were washed and put away - ready for salad!

If you have a Farmers Market in your area, load up on fresh ingredients and prepare them for the week.

Chinese Cabbage