Tuesday, April 9, 2013

Crispy Sticks

I made these crispy fish sticks tonight - and they were so easy and sooo good!  I didn't try the coleslaw.  But the fish was a hit!  Be sure to get your oil hot, and let the sticks drain on paper towels - then season with a bit more salt!  I added some tartar sauce I just whipped up - mayo with chopped green olives and lemon juice!


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