Tuesday, November 27, 2012

Leftovers!

Still have leftover ham from Thanksgiving?  And dinner rolls?  Why not make your own breakfast treats, by frying an egg, then the ham, then toasting the rolls and adding a bit of cheese for tomorrow morning?  Easy and quick - and quite tasty! And if you don't like eggs (like me) then just omit it!



No comments:

Post a Comment