Wednesday, April 5, 2017

Fold it Up!

This was a fast, easy lunch to prepare and really tasty!

preheat oven to 425

large tortilla
mustard
sliced whole pickles
thin deli ham
thinly sliced swiss cheese

spread the mustard on the tortilla, layer the rest, and fold it over twice.

brush with butter on both sides, place on baking sheet and bake about 18 minutes, brushing again with butter about halfway through - until light brown and crisp.

yum.


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