Wednesday, January 27, 2016

Pasta Supper

This turned out to be a MOST delicious meal - super satisfying and tasty.

For the pasta dish:

angel hair pasta - half box
1/2 to 3/4 cup diced bacon
1 zucchini, thinly shaved and tossed with Italian seasonings, salt and pepper
2 garlic cloves peeled and sliced
1 can diced tomatoes, drained

Bring salted water to a boil and cook pasta until shy of all dente, and drain.

Meanwhile, fry the bacon until almost browned, adding in zucchini about halfway through, stir frying both.  Add in the garlic just the last 30 seconds.  Pour in the diced tomatoes, and heat, then add the drained pasta. Taste to see if more s&p is needed. The flavors are amazing!

For the spinach:

1 pack of fresh spinach
1/2 lemon
3 slices bacon

Slice lengthwise into strips about 3 slices of bacon and fry.  Add in thinly sliced fresh spinach until it wilts, salt and pepper to taste, and squeeze fresh lemon over top.


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