Monday, April 25, 2016

The Best Pasta Supper

This was the BEST pasta supper we've had - maybe ever.  The recipe is from Pinterest for the pasta - and the olives and tomatoes make it super tasty.  For the zucchini, I just sliced it and fried it in olive oil (seasoned it first), and added the crust from some multigrain bread we had that was a bit dry.  I sliced off the crust and cut into pieces, added butter to the zucchini and browned both.



No comments:

Post a Comment