Thursday, July 16, 2015

Skillet Potatoes

I saw this recipe floating around on FB several times, so I decided to try it!  It's easy, and the potatoes come out so tender and full of flavor.

Preheat oven to 375.

Just brush the bottom and side of a cast iron skillet with olive oil.  Next, slice potatoes crosswise in thin slices. Arrange them vertically and loosely in the skillet in circles.

Sprinkle garlic and Italian seasoning on top of potatoes, then season with S&P.  Dot with pats of butter.

Cover with foil and bake about an hour, until potatoes are tender.  Remove foil and sprinkle with Parmesan cheese, and bake another 15-20 minutes!

The oven does the work while you prepare the rest of your dinner!




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