Pecan Grahams

4-ingredients is all it takes to make these crunchy, chewy bars that taste wonderful as we approach the fall season!

you'll need to preheat the oven to 350.

lay out graham crackers to cover a sheet pan 15X10X1.

in a pan, place two sticks of butter (1 cup), 1 1/2 cups brown sugar, and 2 cups chopped pecans. bring to a boil and stir for two minutes, constantly.

spread the mixture over the graham crackers and bake 10 minutes.

after it cools, cut into squares and enjoy...