I saw this recipe in a magazine and the pesto for the sauce caught my attention - the arugula with hazelnuts - wow! And it did not disappoint. This pizza is delicious. I made it a little different from the directions. I used a pre-made crust from the store, so I followed the directions on the package - since I don't have a pizza stone. And I added tomatoes. Not pictured here is torn basil, which we added right before we ate it!
Super tasty!
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