Potato Skin Rounds

These can be prepared ahead of time, which makes them easy to finish right before your dinner or party (just bake, heat up,  and then finish the last step of the toppings if you make ahead of time)

Slice baking potatoes in 1/2 inch rounds, and butter and salt both sides and edges. Place on foil lined baking sheet and bake at 400 degrees for 30 minutes, turning after 15.

When done, top with grated cheese, chopped green onion, and crumbled cooked onion - bake another 3-5 minutes.

If you like sour cream, serve alongside.

Yummy.