Monday, February 23, 2015

Pressed Pretzels

These are so delicious and easy to put together, and they make a great presentation on a long tray, on your dessert table!

You'll need:

1 cup creamy peanut butter
2 T butter softened
1/2 cup brown sugar
1 1/2 cups powdered sugar
10 oz semi sweet chocolate
48 small pretzel crisps or twists
sea salt, freshly ground


Combine the peanut butter, butter, brown sugar, and powdered sugar in mixer until well blended, Shape into 24 one inch balls.  Press each ball flat, between two pretzels.

Place a piece of wax paper out on your counter.

In a medium microwave safe bowl, melt 10 oz. semisweet chocolate chips in 15 sec intervals, stirring, until melted.

Dip half of the pretzel sandwich in the chocolate, lay on was paper, and sprinkle with sea salt.

Let them harden, and serve!  Delicious!  (Makes 24 bites)



No comments:

Post a Comment