Lemony Chicken over Salad

This was super delicious and easy to put together.

Cut up chicken breasts into cubes and marinate in 2 T lemon juice, 1 tsp oregano, salt and pepper, and 2 tsp garlic, and 1 T olive oil.

Skewer if you wish, or just grill chicken until done, turning often.

For the salad, mix 1 T lemon juice, 1 tsp garlic, 1/2 tsp oregano, 1/4 tsp salt and pepper in a bowl, add in 2 cups chopped parsley and 1 cup chopped cherry tomatoes.  Toss to coat.

Serve the chicken on top of the salad.