I ate lunch with a friend recently at Noble Pig here in Austin, and I ordered the turkey sandwich. It was SO delicious I wanted to re-create it at home.
I tried and it really came out just as tasty and is now my favorite sandwich - all with such simple ingredients!
I toasted a bun (or you could use multigrain bread), then spread both sides with olive oil mixed with S&P for the dressing. Next, I topped it with fresh deli sliced turkey, sliced cucumbers, sliced red onion and sliced cherry tomatoes.
That's it. My husband and I both just shook our heads at how good it tasted without mayo or mustard or cheese!
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